Recipe of Homemade Nariyal chutney

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, nariyal chutney. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Nariyal chutney is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Nariyal chutney is something which I’ve loved my entire life.

Quick and easy coconut chutney or nariyal chutney recipe. Learn how to make coconut chutney for idli, dosa, vada. Written recipe..as idli chutney, dosa chutney, thengai chutney or easy chutney recipe. coconut chutney recipe nariyal tomato onion chutney, capsicum chutney, mango chutney and banana chutney recipe. in.

To begin with this recipe, we have to first prepare a few components. You can cook nariyal chutney using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Nariyal chutney:

1. Take 1 cup grated fresh coconut
2. Make ready 1 tsp roasted chaana dal
3. Get 1 inch adruk
4. Get 2 green chilles
5. Take salt little
6. Make ready for tadka
7. Make ready 1/2 tsp rai
8. Get 1/2 tsp urad dal
9. Make ready 1/2 tsp channa dal
10. Get pinch hing
11. Prepare 1 dry red chilli
12. Take 4-5 kadi patta

Coconut or Nariyal Chutney is a great accompaniment to South Indian dishes such as idli and dosa. Accompanying your meal with chutney can add flavor, variety and many healthy nutrients to your diet. Coconut Chutney ( Nariyal Chutney ) is generally served with idli, uttapam Sookhe Nariyal ki chutney idli dosa ke saath banayi jaati hai. Normally log kacche naariyal ka use karte hai lekin maine.

Steps to make Nariyal chutney:

1. Blend coconut, dal, adruk, chilles and salt together in fine paste by adding little water
2. In a pan heat 1 tsp oil add rai, urad dal, channa dal, hing, chilly, kadi patta and saute for a while
3. Pour this tadka in blended chutney
4. Serve with dosa, idly or as you want

Coconut Chutney ( Nariyal Chutney ) is generally served with idli, uttapam Sookhe Nariyal ki chutney idli dosa ke saath banayi jaati hai. Normally log kacche naariyal ka use karte hai lekin maine. Grated coconut combined with spices makes for an exciting dip (called Chutney in India) with snacks. Make this coconut chutney and add a little Flavor to your food. #HappyCookingToYou. Listen to music from Nariyal Chutney like She Needs The V and Buttwhole Surfers.

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