Easiest Way to Make Quick Sticky mushrooms and onions

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sticky mushrooms and onions. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sticky mushrooms and onions is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Sticky mushrooms and onions is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have sticky mushrooms and onions using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sticky mushrooms and onions:

1. Prepare 250 g mushrooms
2. Get 2 tablespoons cornflour
3. Make ready 3 cloves garlic
4. Take 3 cm piece ginger
5. Get 2 onions chopped
6. Take 3 tablespoons oil
7. Prepare 2 tablespoons brown sugar
8. Take 4 tablespoons dark soy sauce
9. Prepare 2 tablespoons rice wine vinegar

Steps to make Sticky mushrooms and onions:

1. Chop the mushrooms, dust with cornflour and make sure it’s covered. Fry for 5-7 minutes until cooked and scoop back in a bowl and clean the frying pan.
2. Chop the garlic and ginger finely and fry with some oil.
3. Add the chopped onions and fry until brown the sprinkle over the sugar.
4. Put one tablespoon of cornflour in a bowl, mix with the soy and rice wine.
5. Add the cornflour mix to the onions and reduce down until sticky. Re-add the mushrooms and make sure they’re coated with the sauce.

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